Contract manufacturing bulk sales
Natural Evolution can supply bulk functional fibre and gluten free flour requirements for customers.
We have major capabilities and supply to the highest manufacturing standards in food products with full HACCP quality assurance programs. Our unique developed quality assurance program traces the bananas from paddock to factory and we hygienically handle the fruit in full monitoring from farm to factory. The results display the highest quality resistant starch multi fibre and banana flour grade products in the world.
Our unique patented NutroLock processing is in another leap in green banana processing.
We developed this process to create unmatched quality and freshness, hygiene for the product.
A complete natural and organic process that is the only continues automatic process in the world.
This delivers a product with staggering benefits in nutrition compared to traditional manufacturing.
We lock in 20-50 times phytochemical compounds to competitors and our products process is fully raw from peeling to milling no damaging heat.
Enzyme activity and pectin 5 hydroxytryptophan, aminos and vitamins and minerals are all preserved just as it was from the paddock where it naturally is the most powerful fibre and food source on earth.
Natural evolution supply’s the global market and into all supplement areas where strict quality is required.
Add our green banana resistant starch mulit-fibre into your products to drastically boost taste and nutrient profiles.
Natural Evolution Green Banana Resistant Starch Multi-Fibre is a world leading and proven naturally produced supplement and functional fibre ingredient.
Resistant starch is hailed a medical superfood but the advantage with our resistant starch multi fibre is it contains the 3 natural fibre groups for health-soluble, insoluble and fermentable fibre. It also contains powerful phytochemicals such as 5HTP 5 Hydroxytryptophan and B group vitamins. Powerful in potassium magnesium and good levels of zinc it can be used in multiple applications.
With research we have proven also this product is antimicrobial to harmful bacteria’s and can be used in literally hundreds of applications.
Use it in health applied products. Add to baked goods to boost the nutritional profile, cosmetic and pharmaceutical uses for skin care and diet.
Records show diabetic, cholesterol conditions lowered over a small period of time and sensitive stomach and digestion issues.
Our Resistant Starch Multi-fibre is as easy as adding to your diet daily 20-25 grams of powder and fertilising you gut health with this natural wonder powder. Guaranteed quality and produce is grown to the strictest requirements globally and crops are nurtured to increase the nutrition and health of the plants. The result is a credible fresh green banana source combined with our NutroLock process gives us an elite product to benefit everyone’s health and application.
Natural Evolution developed its award winning process technology Nutrolock which takes bananas in cold raw state and gently turns them into powder, In under 20 minutes the result of the continuous world first technology speak for themselves with a gentle naturally preserved product that has its starch integrity maintained and not damaged by other conventional high speed milling and process techniques.
Natural Evolution leads the research and development world with additions of green banana peel extracts for cosmetics to nutraceuticals.
Green banana peel extracts are amazing for healing skin issues on the body and adding to products for increased antioxidant and healing properties. We make a natural banana ointment for first aid applications and a skin care range for daily use.
Adding Natural Evolution Green Banana Multi-Fibre to everyday products to boost the nutritional values drastically.
|Cakes, Muffins||Adding 20% increases fluffiness and texture as well increases fibre and nutritional profile, gut health and prebiotic benefits.|
|Breads buns loaves||Adding 20% increases texture and gives more natural taste. Gives gut health and prebiotic benefits.|
|Noodles, pasta,||Adding 20-30% creates new beneficial digestive noodles and pasta allowing lower Glycaemic Index ability. Gives gut health and prebiotic benefits.|
|Health shakes and supplements RAW||Drastically adds resistant starch and natural minerals and vitamins and fibre to products and gives gut health and prebiotic benefits.|
|Muesli, cereals etc||Adding 10-20% lifts and adds the resistant starch multi-fibre benefits and gives products a new increased gut health and prebiotic benefits.|
|Cosmetics and Skincare||Adding the product and utilising it gives benefits of healing and antiaging properties as well as natural colour|