Natural Evolution is the worlds first and only certified producer of Green Banana Resistant Starch and Green Banana Flour.
– Green Banana Resistant Starch
– Ultimate Gluten Free Baking Flour
– Ultimate Smoothie Mix
Natural Evolution “nutro-lock” process locks in freshness. Green banana to flour in only 25 minutes.
What is Resistant Starch
Resistant Starch is a food source that resists digestion in the small intestine and offers the consumer some very unique health benefits.
Benefits of Resistant Starch
- Prebiotic – feed your microbiome and heal your gut. Green Banana Resistant Starch encourages the growth and activity of microorganisms (e.g. bacteria and fungi) this contributes to the well-being of their host (you!).
- Weight loss – Often referred to as a second meal, resistant starch in this form allows you to eat once and have the satisfied feeling of eating twice. Resistant Starch in this form also increases metabolism.
- Increase absorption and capacity of antioxidants and minerals – especially calcium which can aide in preventing Osteoporosis
- Promote colon health and aide in the prevention of colon cancer
- Prevent diabetes and aide in the treatment of diabetes
- Lower cholesterol and triglyceride levels
- Reduce incidence of gallstones
- Reduce symptoms of diarrhea
How to consume Natural Evolution Green Banana Resistant Starch – 1 heaped tablespoon per day
- Mixed in water
- Added to smoothie
- Added to tea
- Added to soup – note will naturally thicken soup
- Sprinkled on cereal
- Get creative!
Natural Evolution Green Banana Resistant Starch is made only from Lady Finger Bananas a unique and treasured variety of banana which harnesses the highest nutritional and resistant starch properties available in the world. Rich in vitamins, minerals, dietary fibre and bio-actives. Our Lady Finger bananas are grown bio dynamically with optimal nutrition and care to ensure we deliver the best nutrient dense and completely natural food product. Natural Evolution has developed a secret, cold, raw process that carefully delivers a product from green banana to powder within 25 minutes – the superior “nutrition lock”. The facility is HACCP certified and pharmaceutical standard. Natural Evolution Green Banana Resistant Starch is completely natural, free from additives and preservatives. When baking with this product reduce required flour amount by 40%.
CSIRO – http://www.csiro.au/hungrymicrobiome/food.html
Quantity per serve
– 25gr 1 heaped tablespoon
|% daily intake||Quantity per 100g|
|Fibre – total dietary||3g||9.5%||12g|
|Vitamin E||0.45 IU||5%||1.8 IU|