Slices

  In a bowl combine all ingredients apart from the fruit and nuts. When mixture is well combined add fruit and nuts, mixing until even distributed. Line a 20x30cm baking tray. Pour mixture into tray and firmly press mixture into the tin until smooth using the back of a spoon. Baking in 150C over for […]

Preheat oven to 150C Melt butter and  dark chocolate in saucepan over low heat. Stir in sugar for 5 minutes constantly stirring. Set aside and allow to cool for 5 minutes. Mix in egg, banana flour, baking powder, nut and white choc bits. Spread mixture into pan and bake about 25 minutes or until cooked. […]

Preheat oven to 180°C. Grease an 18 x 28cm cake tin or line the base of the pan with non-stick baking paper. Place butter, brown sugar and chocolate in a large saucepan and stir over medium heat until well combined. Remove from heat and beat in the eggs using a wooden spoon. Sift together Natural […]

Preheat oven to 180°C. Line a 18 x 28cm tin. Place oil, sugar, chocolate, cacao, Banana Flour and baking powder in TM, food processor or mixing bowl. Mix until well combined. Add lightly whisked eggs to mixture and mix well. Gently mix in walnuts, if using a TM use backward motion. Pour into the prepared tin […]

Combine all ingredients mix well. Food processor would work well. Thermomix users speed 8 for 40 seconds. Firmly press into lined slab tin 20cmx 30cm Bake at 150C for 30mins or until golden

Place all ingredients except for apple in bowl and mix very well until all combined. Line a bread tin with baking paper and pour half of the mixture into the tin and spread evenly. Cover the batter with the apples lightly pressing them into the mixture. Use reminding batter and cover the apple. Topping optional […]