Preheat oven to 160C. In a bowl cream butter and sugar until light and fluffy. Mix in egg and vanilla. Add flour, baking powder and cacao and mix until well combined. Fold in chocolate chips. Use a teaspoon to make spoons sized amounts, roll between hands to form a ball. Place on baking tray lined […]
Preheat oven to 170C and line a loaf tin (10cmx20cm) Put all ingredients (except mashed ripe banana) in a bowl/TM and mix until well combined. Then gently fold through the ripe banana until evenly distributed. Por into prepared tin, decorate top with slices of banana if desired. Bake in the over for 40-45mins. Enjoy!
Preheat oven to 180C. Prepare bread tin with baking paper or by greasing and dusting with flour. Using an electric mixer cream the butter and sugar until pale and fluffy. Beat in the eggs one at a time. Continue adding in the cooked pumpkin, banana flour, bicarbonate soda, baking powder, cinnamon, nutmeg, ginger and clove – […]